Vegan Pumpkin Oatmeal Bars (gluten free) Recipe | Samsung Food App
These Vegan Pumpkin Oatmeal Bars (gluten free) are a delicious healthy fall recipe.
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Ingredients
- 2 flax eggs (or sub regular eggs) (2 tbsp ground flax seeds + 5 tablespoons water)
- ½ cup pumpkin puree
- ¼ cup coconut sugar
- ¼ cup maple syrup
- ½ cup almond butter
- 1 teaspoon vanilla extract
- ¼ cup melted coconut oil
- ¼ cup plant milk
- 1 ½ cups rolled oats
- 1 ¼ cups oat flour
- 1 tsp baking powder
- pinch salt
- ¾-1 cup chocolate chips
- 1/2 teaspoon pumpkin spice
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