How to Make Saffron Rice with Barberries and Pistachios
A delicious and beautiful dish with superfood ingredients to show off your rice complemented by vivid colours of barberries, pistachios and saffron. An aromatic side dish with a touch of everyday...
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Cooking tools:
- Mortar and pestle
- Saucepan
- Colander
- Wooden spoon
- Mixing bowl
- Skillet
- Serving platter
- Measuring spoon
- Stove
Ingredients
- 300g aromatic basmati rice
- A generous pinch of Everyday Superfood Premium Saffron, ground
- 150g dried barberries
- 50g slivered pistachios
- 2 tbsp olive oil or 60g unsalted butter
- Salt, to taste
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