Cola-marinated Beef Brisket - Fiery Foods & Barbecue Central
Smoky, slow-cooked brisket for 16-18 hours, brushed with marinade every 3 hours—perfectly tender and juicy, served sliced with BBQ sauce.
Ingredients
- 2 cans favorite cola soft drink
- 2 beef bouillon cubes dissolved in 4 oz. water
- 4 cloves garlic, minced
- 1 tablespoon Worcestershire sauce
- 2 tablespoons lime or lemon juice
- 12 ounces Cattlemen's Authentic Smoke House Barbecue Sauce
- Seasoned salt
- Fresh ground pepper
- 1 teaspoon cayenne pepper
- 1 teaspoon curry powder
- 1 teaspoon turmeric
- 1 teaspoon ground ginger
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- 1 teaspoon paprika
- dash of nutmeg
- French's mustard
- 1 10-12 pound beef brisket, trimmed to 1/4 inch of fat remaining
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