Marble Cupcakes | Florida Crystals

Ingredients

• <ul>
• <li>100g all purpose flour (¾ c. + 1 tbsp.)</li>
• <li>1 tsp. baking powder</li>
• <li>¼ tsp. salt&nbsp;</li>
• <li>100g&nbsp;(½ c.) Florida Crystals® Regenerative Organic Light Brown Sugar</li>
• <li>41g unsalted butter, cubed &amp; room temperature (3 tbsp.)</li>
• <li>32g vegetable oil (2 ½ tbsp.)</li>
• <li>1 egg, room temperature</li>
• <li>45g sour cream, room temperature (3 tbsp.)</li>
• <li>45g whole milk, room temperature (3 tbsp.)</li>
• <li>1 tsp. vanilla extract</li>
• </ul>
• <li>30g whole milk (2 tbsp.)</li>
• <li>12g dutch processed cocoa powder (2 tbsp.)<br>
• &nbsp;</li>
• <li>170g unsalted butter, room temperature (¾ c.)</li>
• <li>240g Florida Crystals® Regenerative Organic Powdered Sugar (2 c.)</li>
• <li>2 tbsp. dutch processed cocoa powder</li>
• <li>3 tbsp. heavy whipping cream, divided</li>