Maple Glazed Turkey Breast with Root Veg & Wilted Kale - STRONG Fitness Magazine ®

Name: Maple Glazed Turkey Breast with Root Veg & Wilted Kale - STRONG Fitness Magazine ®
Ingredients: ¼ cup pure maple syrup; ½ tsp smoked paprika; 1 tsp dried oregano; ½ tsp ground black pepper, divided; ½ tsp fine sea salt, divided; 1 pound boneless, skinless turkey breast; 2 large parsnips, scrubbed well and cut into 4 inch long batons; 1 bunch baby tri-color carrots, washed, greens removed and sliced in half, or quarters if large; 1½ Tbsp olive oil; 2 cups loosely packed baby kale

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Enjoying turkey and its awesome benefits doesn’t have to mean hours in the kitchen dealing with cleaning...

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Ingredients

¼ cup pure maple syrup
½ tsp smoked paprika
1 tsp dried oregano
½ tsp ground black pepper, divided
½ tsp fine sea salt, divided
1 pound boneless, skinless turkey breast
2 large parsnips, scrubbed well and cut into 4 inch long batons
1 bunch baby tri-color carrots, washed, greens removed and sliced in half, or quarters if large
1½ Tbsp olive oil
2 cups loosely packed baby kale