Brown Butter Toffee Chocolate Chip Cookies
Brown butter toffee chocolate chip cookies with chewy centers, crisp edges, chocolate chips, toffee bits, and a sea-salt finish after chilling.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipetweets.com.
Cooking tools:
- Saucepan
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Baking sheet
- Parchment paper
- Cooling rack
- Oven
- Stove
- Cookie scoop
- Kitchen scale
Ingredients
- 1 cup unsalted butter
- 1 cup packed light or dark brown sugar
- 1/2 cup granulated sugar
- 2 large eggs, at room temperature
- 2 teaspoons pure vanilla extract
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/4 cups semi-sweet chocolate chips
- 1 cup toffee bits
- coarse sea salt
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