Recipe California Miso, Avocado, and Lima Bean Salad - Recipes.camp

Ingredients

• Miso Paste - Brown rice - 1 tablespoon.
• Brown rice sugar - 1 tablespoon.
• Soy sauce or Ponzu - 1 tablespoon.
• Juice – Taken out of 1/2 a lime
• Soy yogurt or cow milk - 4 tablespoons.
• Sea salt – to taste.
• #Ingredients for the salad#
• Broccoli - 150 grams. (You need to chop the stems and break the florets into small heads)
• Pumpkin seeds - 2 tablespoons.
• Sesame seeds – 2 tablespoons.
• Salad leaves (Seasonal) - 2 handfuls. (You need to wash and dry them)
• Avocado (Ripe) - 1 no. (You need to pit and halve it)
• White beans - 1 Can. (The quantity need to be around 400 grams and it should be drained)