Sugar Free Apricot Jam — Easy British Recipe
Make delicious sugar-free apricot jam with natural sweeteners. This healthy homemade jam uses apple juice and molasses for natural sweetness without refined sugar.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.petitegourmets.com.
Cooking tools:
- Saucepan
- Kitchen scale
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Spoon
- Chilled plate
- Sterilized jar
- Canning pot
- Colander
- Paring knife
- Stove
- Refrigerator
- Tongs
- Freezer
- Kitchen timer
- Jar lid
- Kitchen towel
Ingredients
- 4 1/2 lb apricot
- 2 cups apple juice
- 3 tbsp molasses
- 2 tsp lemon salt
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