Cherry Chocolate Mousse

Cherry Chocolate Mousse

gogoquinoa.com

RECIPE BY: Must Love Herbs Cherry chocolate mousse is the perfect dessert: creamy, rich, satisfying, and you can tell your friends you’re getting a full serving

View full recipe on gogoquinoa.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gogoquinoa.com.

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Cooking tools:

  • Food processor
  • Zip-top bag
  • Rolling pin
  • Mixing bowl
  • Oven
  • Springform pan
  • Cooling rack
  • Microwave
  • Whisk
  • Blender
  • Measuring cup
  • Measuring spoon
  • Refrigerator

Ingredients

  • 12 Crunchy Cookies - Double Chocolate (crushed into a flour)
  • 4 1/2 tbs vegan butter or coconut oil
  • 1/3 cup chia seeds
  • 1 2/3 cup full-fat coconut milk
  • 4 Oz semi sweet vegan chocolate (110 grams)
  • 1/2 cup dried cherries (fresh works too but you can taste the cherry better when they’re dried!)
  • 1/3 cup maple syrup
  • 2 tsp vanilla extract
  • 4 tbs cocoa powder

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