Blueberry, Lemon & Vanilla Donuts
If you are currently craving some donuts, we offer you this recipe: An outstanding balance of tangy, sweet and fruity taste. Plus, you won't even need to fry them. Here they go in your oven!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rawnutritional.com.
Cooking tools:
- Donut pan
- Oven
- Microwave
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Microplane
- Spatula
- Pastry brush
- Airtight container
Ingredients
- 4 tbsp Vegan margarine
- 1/3 cup Granulated sugar
- 1/2 cup Plant-based milk
- 3 tbsp Lemon juice
- 1/2 Lemon's zest
- 1 tsp Baking powder
- 1/2 tsp Baking soda
- 1 cup All-purpose flour
- 3 tbsp Vegan Pro - Maple Vanilla
- Pinch of salt
- 1/2 cup Fresh (or frozen) blueberries
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