Chicken Kebab Recipe
A beginner-friendly guide to creating mouth-watering chicken kebab, a dish with rich flavours and simple preparation steps.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookwithnabeela.com.
Ingredients
- 500 g Chicken Thigh (cut into 1-inch cubes)
- 2 Red Onions (cut into chunks)
- 2 Bell Peppers (cut into chunks)
- 2 Courgettes (sliced into rounds)
- 2 tbsp Olive Oil
- 2 tsp Cumin Powder
- 2 tsp Coriander Powder
- 1 tsp Paprika Powder
- 1 tsp Dried Oregano
- Salt (adjust to taste)
- Black Pepper (adjust to taste)
- Wooden Skewers (soaked in water for 30 minutes)
- 3 cloves Garlic (minced)
- 1 tbsp Lemon Juice
- 2 tbsp Greek Yogurt
- 1 tsp Turmeric Powder
- 1 tsp Cumin Powder
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