Mirchi Ka Salan - Meghna Food Magic
Mirchi ka salan is a traditional Indian dish originating from Hyderabad, Telangana. It features green chili peppers cooked in a flavorful, tangy, and slightly
Ingredients
- Big Green Chillies cut into bite size pieces
- Roasted Peanuts (Sing): 1/4 Cup
- Roasted White Sesame Seeds (Safed Til): 1/2 Cup
- Roasted Onion: 1 medium size
- Roasted Poppy Seeds (Khas Khas): 1 Tbsp
- Freshly grated Coconut : 1/4 Cup
- Coriander Seeds (Dhaniya): 1 Tbsp
- Cumin Seeds (Jeera): 2 Tsp
- Water as required
- Oil: 2 Tsp
- Mustard Seeds (Rai): 1 Tsp
- Fenugreek Seeds (Methi Dana): 1/2 Tsp
- Few Curry Leaves
- Ginger, Garlic & Green Chilly paste
- 1/2 tsp Turmeric Powder (Haldi)
- Coriander Seeds Powder (Dhaniya Powder): 1 Tsp
- Salt as per taste
- Tamarind Pulp (Imli ka pulp): 1 Tbsp
- Freshly chopped Coriander
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