Chicken kebabs with garlic sauce
Wrap fresh pita bread snugly around this delicious chicken kebab with garlic sauce. Add plenty of fresh salad and you have perfectly balanced meal, with limited
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 1 kilogram chicken thigh fillets
- 4 cloves garlic, crushed
- 1 cup (250ml) lemon juice
- 1/4 cup (60ml) olive oil
- 1 teaspoon sea salt
- 1 bulb garlic (70g approximately), peeled, chopped coarsely
- 1 egg yolk
- 2 teaspoons water
- 2 tablespoons lemon juice
- 1 cup (250ml) olive oil
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