Mediterranean Chickpea and Kale Salad with Lemon-Dijon Dressing | Nourishing Meals®
Serve this anti-inflammatory, detoxification-supporting salad with any Mediterranean diet main di
Ingredients
- 1 large bunch(es) curly kale chopped
- 1½ cups cooked chickpeas rinsed and drained
- 1 large yellow bell pepper(s) chopped
- 1 medium cucumber(s) chopped
- 2 roma tomato(es) chopped
- ½ small red onion(s) chopped
- ½ cup(s) chopped parsley
- ½ cup(s) castelvetrano olives
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