Red Velvet Roll
Explore the perfect Red Velvet Roll recipe from Kentucky Living and indulge in a classic treat with a homemade twist.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kentuckyliving.com.
Cooking tools:
- Sifter
- Offset spatula
- Cooling rack
- Jelly roll pan
- Wax paper
- Oven
- Hand mixer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
- Parchment paper
- Aluminum foil
- Refrigerator
- Freezer
Ingredients
- Cake - 1⁄2 C shortening
- 2 eggs
- 1 2⁄3 C sugar
- 2 1⁄2 C cake flour
- 1 Tbsp cocoa
- 3⁄4 tsp salt 1 1⁄4 C buttermilk
- 1 tsp vanilla
- 2 1⁄2 Tbsp liquid red food coloring
- 1 1⁄4 tsp baking soda, dissolved in 1 tsp vinegar
- Filling - 16 oz cream cheese
- 6 Tbsp butter
- 2 tsp vanilla
- 2 C powdered sugar, plus more for topping
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