Thai Green Curry | Gaeng Keaw Waan

Thai Green Curry | Gaeng Keaw Waan

regalthai.com

Thai Green Curry Recipe Ingredients - 3 tbsp “Regal Thai®” Green Curry Paste - 300 ml “Regal Thai®” Coconut Milk - 200 g Chicken - ¼ cup water - 100 g

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Ingredients

  • 3 tbsp “Regal Thai®” Green Curry Paste
  • 300 ml “Regal Thai®” Coconut Milk
  • 200 g Chicken
  • ¼ cup water
  • 100 g Eggplants, quartered
  • 3–4 tbsp “Regal Thai®” Fish Sauce
  • 1 tsp Palm Sugar (Optional)
  • 10 pcs. Sweet Basil Leaves
  • 2 pcs Fresh Red Chili, sliced

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