Garlic Parmesan Potato Wedges | Recipe Cart
5.0 (1) Export 13 ingredients for grocery delivery Step 1 FIRST STEP:Preheat your oven to 375* Step 3 Grease a large baking tray with Olive Oil Step 5 SECOND
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at getrecipecart.com.
Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Fork
- Serving bowl
Ingredients
- 4 large Russet Potatoes, cut into wedges
- 2 tsp salt
- 2 tsp garlic powder
- 2 tsp Italian seasoning
- 4 tbsp Olive Oil
- ½ cup freshly shredded Parmesan Cheese
- Dipping Sauces:
- Bleu Cheese with Parsley
- Ketchup
- Queso
- Artichoke and spinach dip
- Greek Yogurt mixed with Ranch
- Salsa
- Honey Mustard
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
:max_bytes(150000):strip_icc()/7619106-7d33070eebff4189bd2e7f5bdc364b95.jpg)
Garlic Parmesan Potato Wedges Recipe
allrecipes.com
Baked Garlic Parmesan Potato Wedges
homerecipeguide.com
Garlic Parmesan Potato Wedges in 35 Minutes
easychefideas.com
Baked Garlic Parmesan Potato Wedges
myfoodplans.com
Garlic Parmesan Potato Wedges Recipe with Picture
endlessappetizers.com
Garlic Parmesan Potato Wedges – Hestan Cue Recipes
recipes.hestancue.com
Delicious Baked Garlic Parmesan Wedges
gracefulflavors.com
Baked Garlic Parmesan Potato Wedges
gracefulflavors.com