Sun Dried Tomato, Olive, and Bell Pepper Cake with Goat Cheese | Bella Sun Luci

Ingredients

• 3½ cup all-purpose flour and 1.5 tbsp for greasing/lining the pan
• 2 ½ tsp sea salt
• 1½ tsp sugar
• 2 tsp baking powder
• 5 eggs
• 1 cup and 2 tbsp whole milk
• 2 tbsp Bella Sun Luci extra virgin olive oil
• 1 cup buter, softened and 1 tbsp not softened for greasing pan
• 1 8.5 oz Jar Bella Sun Luci Sun Dried Tomatoes, halves
• 1½ Cup black pitted olives
• 1 cup roasted red bell peppers
• 1 log aged goat cheese
• ½ cup grated parmesan or other hard cheese