Make Chinese Bataka (Bhungda Bataka) - Best Masala Shop in Surat | Buy Authentic Indian Spices Onlin
Spicy and tangy Chinese Bataka – a fusion potato dish with bold flavors! Quick, delicious, and perfect as a snack or side.
Ingredients
- 750 grams boiled potatoes (medium-sized pieces or small whole potatoes)
- ½ cup curd (optional)
- 50 grams Bharat Chinese Bataka Masala Mix
- 4 tablespoons oil
- Fresh coriander (for garnish)
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