Red Lentil Penne with Cauliflower & Umami Butter | Barilla for Professionals USA
www.barillaforprofessionals.com
Red Lentil Penne with Cauliflower, Broccoli and Italian Umami Butter. A healthy and flavorful pasta dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.barillaforprofessionals.com.
Ingredients
- 6 pkg Barilla® Red Lentil Penne
- 6 cups broccoli
- 3 cups white wine
- 2 tsp sea salt
- 6 ea anchovies
- 6 ea Calabrian chili
- 6 tbsp extra virgin olive oil
- 2 tbsp chopped parsley
- 6 cups cauliflower rice
- 3 cups vegetable broth
- 1/8 tsp black pepper
- 6 tbsp unsalted butter
- 6 ea garlic cloves, chopped
- 6 tbsp panko
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