Plum Brownies - South African Plums
These Plum Brownies are a delightful twist on the classic brownie, combining rich, fudgy chocolate with the sweet, juicy flavor of fresh plums.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.plumpossibilities.com.
Ingredients
- 6 oz butter (170g)
- 3 oz dark chocolate (180g)
- 3/4 cup castor sugar (about 5.3 oz or 150g)
- 3 large eggs
- 1 teaspoon vanilla extract
- 2/3 cup cake flour (about 3.5 oz or 80g)
- 1/4 cup cocoa powder (about 2 oz or 60ml)
- 5 oz chocolate chips (about 100g)
- 4 ripe plums, pitted and sliced
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