Kohlrabi Asian Salad | What Dad Cooked

Kohlrabi Asian Salad | What Dad Cooked

www.whatdadcooked.com

Fresh kohlrabi and Asian veggies in a zesty dressing—quick, easy, and delicious! #WhatDadCooked

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Ingredients

  • 140g pad Thai noodles – or other rice noodles
  • 500g kohlrabi
  • 125g baby corn
  • 120g broccoli
  • 100g carrot
  • 4 spring onions
  • 1 green or red pepper
  • 6 radishes
  • 1 red chilli – to taste
  • 30g coriander leaves
  • 30g mint leaves (optional)
  • 30g Thai basil or ordinary basil leaves (optional)
  • 200g roasted peanuts
  • For the dressing
  • 2 tbs lime juice
  • 4 tsp sugar
  • 1 tbs fish sauce
  • 1 tbs light soy sauce
  • 2 tbs sesame oil
  • 2 tbs water
  • 20g ginger

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