Asian kohlrabi salad | Recipe | Kitchen Stories
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Ingredients
- 3 kohlrabi
- 6 carrots (divided)
- 5.25 oz edamame beans (frozen)
- 5.25 oz sugar snap peas
- 2 tbsp sesame seeds
- 0.5 oz ginger
- 4.25 oz light miso paste
- 0.25 cup olive oil
- 1 tsp sesame oil
- 0.25 cup rice vinegar
- 1 tsp honey
- 0.25 cup water
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