Babka with Orange Peel Jam | Recipe | Kitchen Stories
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Keywords
- on the go
- snack
- kid friendly
- middle eastern
- vegetarian
- sweet
- prepare ahead
- pescetarian
- pastry and doughs
- comfort food
- brunch
- breakfast
- alcohol free
- dairy
- autumn
- winter
- oven
Ingredients
- 300 g Flour
- 0.5 tsp Salt
- 0.5 tsp Instant Yeast
- 2 tbsp Sugar
- 175 g Water
- 100 g Orange Peel Jam
- flour (for dusting)
- 1 tbsp oil (for greasing)
- 5 drops milk (for coating)
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