Enchilada Pie with Turkey Recipe

Enchilada Pie with Turkey Recipe

www.cuisineathome.com

With this deconstructed cheesy, crunchy Enchilada Pie with Turkey, there’s much less dipping, rolling, and stuffing into a baking dish. The casserole uses sweet, smoky ranch-style pinto beans to...

Keywords

  • Casserole
  • One Dish
  • One Pan
  • One Pot
  • Poultry
  • Turkey
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Ingredients

  • 1 poblano pepper, halved and seeded
  • 2 Tbsp. olive oil
  • 1 ½ cups diced onions
  • 2 Tbsp. minced garlic
  • 2 cups chopped or shredded cooked turkey or chicken
  • 1 pkg. ranch-style pinto beans (10 oz.), such as A Dozen Cousins brand
  • 1 cup corn kernels, thawed if frozen
  • ⅓ cup red enchilada sauce, such as Simply Organic brand
  • 2 cups coarsely crushed white corn tortilla chips
  • 1 cup shredded Mexican blend cheese
  • 1 cup shredded chipotle Cheddar
  • Salt and black pepper to taste
  • Diced red onion, diced, seeded tomato, sliced avocado, and chopped cilantro

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