Grandma Milligan Meatloaf – Fustini's Oils & Vinegars

Ingredients

• 1 pound ground beef
• 1 pound veal
• 1 pound pork
• 2 tablespoons Fustini's Sage and Wild Mushroom olive oil
• 12 crackers
• salt and pepper to taste
• 1 tablespoon sage
• 3 eggs
• 3 tablespoons cream
• 1 tablespoon Fustini's Sage and Wild Mushroom olive oil
• 3 tablespoons flour
• 3 cups water
• 1 cup drained tomatoes