Tiana bean soup, cut pasta, Nieddittas and fish. - Le ricette di Nieddittas

Tiana bean soup, cut pasta, Nieddittas and fish. - Le ricette di Nieddittas

www.nieddittas.it

Ingredients, preparation and presentation methods for the Bean Soup, cut pasta, Nieddittas mussels and fish. Recipe by Chef Luigi Pomata.

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Ingredients

  • 200 g dried Borlotti-type beans
  • 1 onion
  • 1 sun-dried tomato
  • 100 g Nieddittas mussels
  • 100 g Nieddittas clams
  • 8 red prawns
  • 2 bream fillets, scaled and de-boned
  • alf a bunch of basil
  • 2 sprigs of marjoram
  • 2 bay leaves
  • 200 g mixed pasta
  • live oil
  • salt
  • pepper

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