Samke harra - Cookidoo® – the official Thermomix® recipe platform
Delicious Samke harra recipe for thermomix users! Enjoy steamed fish with tahini sauce and parsley. Easy to make in 35 minutes. Sign up for free trial access to Cookidoo®.
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Ingredients
- 40 g pine nuts
- olive oil
- 2 garlic cloves
- 120 g tahini
- 50 g lemon juice
- 150 g warm water
- ¼ tsp chilli powder
- ½ - 1 tsp sea salt
- ¼ tsp freshly ground pepper
- 1 tbsp olive oil
- 600 - 700 g skinless snapper fillets
- 1 tbsp lemon juice
- sea salt
- freshly ground pepper
- 500 g water
- 2 sprigs fresh flat-leaf parsley
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