World’s Best Kale Recipe
This simple sautéed kale is only three ingredients, but full of flavor. Serve it as a side dish that’s sure to brighten up any meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grit.com.
Cooking tools:
- Skillet
- Stove
- Measuring spoon
- Spatula
Ingredients
- 3 tablespoons lard
- 1 pound chopped kale, fresh or frozen
- Salt, to taste
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