How to Cook Kale - Easy Sautéed Kale Recipe
This is the easiest and tastiest way to cook kale.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.delish.com.
Ingredients
- 2 tbsp. extra-virgin olive oil
- 2 cloves garlic, minced
- 1 large bunch kale, stemmed and roughly chopped
- Kosher salt
- Freshly ground black pepper
- Pinch crushed red pepper
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