BBC Food - Recipes - Sticky cranberry sausages
Make a trayful of sticky, sweet-tart sausages to pass around at a party or as an alternative to pigs in blankets.
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Ingredients
- 2 red onions , sliced
- 2 tbsp olive oil
- 400g/14oz uncooked cocktail sausages
- 1 heaped tbsp cranberry jelly
- 200g/7oz fresh or frozen cranberries
- 1 clementine , zest only
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