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Meyer Lemon Vinaigrette Recipe
Snag some Meyer lemons from the market between November and March to make this easy Meyer lemon vinaigrette for salads or main dishes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allrecipes.com.
Ingredients
- 1/4 cup extra-virgin olive oil
- 3 tablespoons Meyer lemon juice
- 1 tablespoon white balsamic vinegar
- 1 tablespoon freshly grated Parmesan cheese
- 1 small garlic clove
- 1/2 teaspoon Meyer lemon zest
- 1/4 teaspoon salt
- 1/8 teaspoon ground black pepper
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