Creamy Brussels Sprouts and Leeks
Ingredients - 1 lb Leeks - 1 lb Brussels Sprouts - 3 Tbsp Butter - 3 Tbsp Olive Oil - ½ cup Sour Cream Low-fat - 1 tsp Cumin Crushed - 4 Garlic Cloves - 1 cup
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nutritionforme.org.
Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Colander
- Skillet
- Stove
- Oven
- Plate
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spoon
Ingredients
- 1 lb Leeks
- 1 lb Brussels Sprouts
- 3 Tbsp Butter
- 3 Tbsp Olive Oil
- ½ cup Sour Cream (Low-fat)
- 1 tsp Cumin (Crushed)
- 4 Garlic Cloves
- 1 cup Parmesan Cheese (Shredded; half is for an optional topping)
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