EASY ANGEL BISCUITS - Alabama Farmers Federation

Ingredients

• 1 envelope dry yeast
• 1/4 cup warm water
• 2 1/2 cups self-rising flour
• 1 teaspoon baking powder
• 2 tablespoons sugar
• 1/2 cup solid vegetable shortening
• 1 cup buttermilk
• 1 stick butter, melted