Passion Fruit Parfait Recipe - Great British Chefs
This passion fruit parfait recipe is gloriously simple. Passion fruit is such a lovely flavour, and Marcello Tully's parfait is a truly delightful dessert
Ingredients
- 120g of caster sugar
- 3 eggs
- 100ml of double cream
- 75ml of concentrated passion fruit purée
- 25g of butter
- 25g of icing sugar
- 25g of egg white
- 25g of plain flour
- 2 tbsp of poppy seeds
- 6 passion fruits
- 150g of caster sugar
- 1 tub of vanilla ice cream
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