PKU Clinic - University of Washington, Seattle

Ingredients

• 1 medium onion, chopped (1 cup)
• 1 medium turnip, cut into ¼ inch cubes (1 cup)
• 2 medium carrots, thinly sliced (1 cup)
• 2 Tablespoons olive oil
• 2 teaspoons garlic powder
• 1 ½ teaspoons ground cumin
• ½ teaspoon pepper
• ¼ teaspoon salt
• 1 medium red pepper, seeded, cut into 1 inch chunks (1 cup)
• 1 medium zucchini, thinly sliced (1 cup)
• 1 cup raisins
• 3 Tablespoons snipped fresh parsley