Crab mousse

Crab mousse

www.thedevilledegg.com

Delight your guests with visually stunning crab mousse served in crispy brioche cubes, topped with fresh herbs and a hint of heat. Perfect for special occasions!

View Original

Share this recipe:

Ingredients

  • Small brioche loaf
  • 100g creme fraiche
  • 1 tablespoon of coriander, chopped
  • 1 tablespoon of dill, chopped
  • 1/2-1 red chilli, finely chopped (adjust the heat to your liking)
  • Zest from 1/2 lemon
  • Large pinch of salt
  • 2 tablespoons of creme fraiche

More Like This

Crab Louie recipe

Crab Louie recipe

lovefood.com
Crab Mousse Recipe - Paula Deen

Crab Mousse Recipe - Paula Deen

pauladeen.com
Crab Mousse from The Times Cookery Book by Katie Stewart

Crab Mousse from The Times Cookery Book by Katie Stewart

app.ckbk.com
How to Make Bake Crab Brûlée

How to Make Bake Crab Brûlée

eppyc.com
Savory Crab Brulee Recipe - An Elegant Seafood Twist - Tasty Blom

Savory Crab Brulee Recipe - An Elegant Seafood Twist - Tasty Blom

tastyblom.com
Crab Fondue Recipe

Crab Fondue Recipe

simplyrecipes.com
Crab Mousse in Cucumbers - Restaurant Association of Nova Scotia

Crab Mousse in Cucumbers - Restaurant Association of Nova Scotia

rans.idlwebdev.com
Creamy Crab Bisque | Savory Seafood Soup - chefmelt

Creamy Crab Bisque | Savory Seafood Soup - chefmelt

chefmelt.com