St. Helena Ember Snap | I've Been Cooking
St. Helena Ember Snap Introduction to St. Helena Ember Snap The St. Helena Ember Snap is a traditional dish originating from the island of St.
Ingredients
- Fresh Local Fish (such as Tuna or Mackerel) - 500g
- Sea Salt - 1 tablespoon
- Black Pepper - 1 teaspoon
- Olive Oil - 3 tablespoons
- Lemon - 1, juiced
- Garlic - 3 cloves, minced
- Onion - 1, thinly sliced
- Sweet Potatoes - 2 large, cubed
- Thyme - 4 sprigs
- Fresh Coriander - for garnish
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