Cheesy Baked BBQ Pork Taquitos
Crispy Baked BBQ Pork Taquitos recipe! Uses leftover Cookies Carnitas & Sweet Hickory sauce for a cheesy, flavorful filling. Includes salsa ranch dip!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookiesbbq.com.
Cooking tools:
- Pastry brush
- Measuring cup
- Measuring spoon
- Whisk
- Mixing bowl
- Spoon
- Baking sheet
- Oven
- Refrigerator
- Serving bowl
Ingredients
- 1 recipe of Cookies Carnitas (you will have leftovers to freeze or use for pulled pork sandwiches)
- 10 taco size flour tortillas (6-8 inch)
- 2 oz. cream cheese, softened
- ¼ c. sour cream
- ½ c. Cookies Sweet Hickory BBQ Sauce
- 1 ½ c. shredded sharp cheddar cheese
- ½ tsp. Cookies Flavor Enhancer
- ¼ c. Spin Blend salad dressing (or Miracle Whip/mayo)
- ½ tsp. ranch dressing seasoning
- ½ tsp. lime juice
- ½ c. Cookies Premium Salsa (Mild or Medium)
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