Sauerbraten Recipe - Grit
Serve up sauerbraten for traditional German fare this Oktoberfest.
Keywords
- beef
- German
- main dish
- recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grit.com.
Ingredients
- 1 cup apple cider vinegar
- 1-1/2 cups water
- 1 tablespoon salt
- 3 to 5 whole cloves
- 1 to 2 bay leaves
- 1 large onion, sliced
- 1 teaspoon peppercorns
- Beef bottom round roast (about 2 pounds)
- 2 tablespoons oil
- 2 tablespoons all-purpose flour
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