Organic Scottish Salmon Fillet Steaks with Herbed Butter, Crushed Pota

Organic Scottish Salmon Fillet Steaks with Herbed Butter, Crushed Pota

www.thefishsociety.co.uk

This elegant yet easy dish features Organic Scottish Salmon Fillet Steaks seared to crispy perfection and topped with a fragrant garlic-herb butter. Served alon

View full recipe on www.thefishsociety.co.uk

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Ingredients

  • 2 organic Scottish salmon fillet steaks (skin on)
  • Salt
  • black pepper
  • 1 tbsp olive oil
  • 1 tbsp butter
  • 2 tbsp unsalted butter (softened)
  • 1 garlic clove, minced
  • 1 tsp fresh dill or parsley, chopped
  • Zest of ½ lemon
  • Pinch of salt
  • 300g baby potatoes
  • 1 small bunch broccolini
  • 1 garlic clove, thinly sliced
  • Juice of ½ lemon

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