Pinakbet Recipe – how to cook Pinakbet – Pakbet
Pinakbet is a popular Filipino dish known for its delicious and unique blend of vegetables and savory flavors. It is a stew that originated from the Ilocos
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Cooking tools:
Ingredients
- Pork: 0.5 lb
- Eggplant: 1 Piece
- Ampalaya: 1 Piece
- Red Onion: 1 Piece
- Tomatoes: 5 Pieces
- Water: 2 Cups
- Garlic: 6 Cloves
- Cooking Oil: 3 tbsp
- Okra: 2 cups
- Beans: 2 cups
- Bagoong Alamang: 3 tbsp
- Ginger: 1 tbsp
- Salt: to taste
- Pepper: to taste
- Fish Sauce: To taste
- Knorr Pork Cube: 1 piece
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