Chicken Shawarma with Mushroom and Sweet Pepper Kebabs Recipe - Venice Olive Oil

Ingredients

• 1 cup Tuscan Herb Olive Oil
• 1/2 cup fresh lemon juice
• 6 garlic cloves, minced
• 1 1/2 tbsp cumin
• 1 tbsp Venice Olive Oil Sriracha Sea Salt
• 2 lbs chicken thighs, boneless, skinless
• 1 lb cremini mushrooms
• 3 red bell peppers, cut in large chunks
• 2 lemons, cut in small wedges
• 2 bunches green onions
• cucumber slices