Filipino Egg Rolls
Filipino Egg Rolls with ground beef, shrimps, onion, carrots, garlic, salt, pepper, egg, oyster sauce, fish sauce, lumpia wrappers, olive oil, vegetable oil tak
Ingredients
- 453.59 g ground beef
- 236.59 g shrimps
- 80 g onion
- 64 g carrots
- 17 ml garlic
- 0.5 tsps salt
- 0.5 tsps black pepper
- 1 egg
- 1 Tbsp oyster sauce
- 1 Tbsp fish sauce
- 125 lumpia wrappers
- 2 Tbsps olive oil
- 436 ml vegetable oil
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