Steamed Modak (Ukadi Che Modak) Recipe

Steamed Modak (Ukadi Che Modak) Recipe

www.bawarchirasoi.com

Learn how to cook/make Steamed Modak (Ukadi Che Modak) by Bawarchi Pinky Gupta. Ukadi Che Modak is a popular Maharashtrian recipe which you can prepare on special occasions and festivals at home. It...

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View full recipe on www.bawarchirasoi.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bawarchirasoi.com.

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Ingredients

  • 1 cup Water
  • 1 tsp Ghee
  • 1/2 tsp Salt
  • 1 cup Rice Flour (Ambemohar Chawal)For the filling
  • 1 cup Jaggery (Crushed)
  • 1 cup Fresh Coconut
  • 1 tsp Cardamom Powder
  • 1 tbsp Almonds (Chopped)
  • 1 tbsp Cashew Nuts (Chopped)
  • Kesar water

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