Smoked Fish with Mustard, Dill and Caper Sauce Recipe - Details, Calories, Nutrition Information | R
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Keywords
- Smoked Fish with Mustard
- Dill and Caper Sauce
- Dill and Caper Sauce recipe
- Calories in Smoked Fish with Mustard
- ingredients
- directions
- nutrition information
- recipe for Smoked Fish with Mustard
Ingredients
- 3/4 cup spicy brown mustard (such as gulden's)
- 1/2 cup sugar
- 1/3 cup fresh lemon juice
- 1 tbsp dry mustard
- 3/4 cup vegetable oil
- 3/4 cup drained capers
- 1/2 cup chopped fresh dill
- ground black pepper
- butter lettuce leaves
- 4 lb assorted smoked fish (such as trout , whitefish and salmon)
- lemon wedges
- dill sprigs
- 4 1- lb packages sliced westphalian-style pumpernickel and/or rye bread, halved
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