Coconut Curry Steak Skewers | KARAN BEEF

Ingredients

• 1kg rump steak
• 2 red peppers, cut into large squares
• 1 head of broccoli, cut into florets
• Olive oil
• Coconut curry marinade
• 2 whole cloves
• 5 cardamom pods, pods split open, seeds only
• 1 tsp turmeric powder
• 1 red onion, roughly chopped
• 3 garlic cloves, peeled
• 1 Tbsp fresh ginger
• 1 fresh red chilli, deseeded
• 1 cup coconut milk