Roasted Pork Sirloin - Fiery Foods & Barbecue Central
The apple and cherry wood smoke gives this pork more depth of flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fieryfoodscentral.com.
Ingredients
- 1 5-lb bone-in pork sirloin roast
- 4-5 cloves garlic
- 2-3 tbsp Dijon mustard
- 2 tsp brown sugar
- 2 tsp dried thyme
- 1 tbsp black peppercorn
- 1 tbsp green peppercorns, drained
- 1 tbsp pink peppercorns
- 1 tsp yellow mustard seeds
- 1 1/2 tsp coarse kosher salt
- 4 tbsp pork fat, divided
- 2 medium yellow onions, thinly sliced
- 2 tbsp flour
- 2 1/2 cups apple cider
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