Green Jackfruit in Coconut Milk – Good Vegan
Tender green jackfruit simmered in coconut milk and chili peppers for a rich, vegan meal. Perfectly cooked and bursting with flavor.
Ingredients
- 2.50 lbs Unripe Jackfruit, sliced
- 2 tbsp Coconut Oil
- 5 Cloves garlic, minced
- 1 tbsp Ginger
- 1 Medium Onion, chopped
- 3 cups Coconut Milk
- 1 Red Chili Pepper, sliced into 5 pieces
- Salt to taste
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