Recipe Broccoli gratin with béchamel sauce
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.frije.com.
Cooking tools:
- Baking dish
- Oven
- Saucepan
- Whisk
- Chef's knife
- Cutting board
Ingredients
- 400 g of broccoli
- 200 g of grated cheese
- 1 1/2 liters of milk
- 6 tablespoons of wheat flour
- 6 tablespoons of olive oil
- 1 pinch of nutmeg
- salt (according to taste)
- pepper (according to taste)
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